The Lunar Experience menu is a carefully crafted 12 course menu that will take guests on a journey of discovery, a journey that is the culmination of Niall Keating and Head Chef Craig Lunn's personal journeys to date. Inspired by their love of food, travel, life, sustainability, local produce and working with some of the finest restaurants in the world.
Our menu is naturally evolutionary, our dishes unique and the reason we don't publish a menu is because of the very nature of it. One week may be quite different to the next and we always strive to ensure your experience is as different as you want it to be.
We will cater for allergies & intolerances to ensure our guests can dine safely with us. With regards to subjective tastes we encourage our guests to open their minds and mouths and travel on this journey with us. Our mission is to use local sustainable produce to create a tasting experience like no other, that our guests will remember forever.
Niall became Britain's youngest 2 Michelin star chef for his tasting menu previously, our aims and standards are high, here are a few images of our dishes and some feedback from guests.
Lunar Experience Menu: £120pp
Wine Flight: £95pp (optional)
Prices may be subject to change.
FRIDAY & SATURDAY LUNCH MENU
click here to view our 3 Course A la Carte menu
LUNAR EXPERIENCE MENU
click here to view our sample menu
SUNDAY LUNCH MENU
click here to view our menu
