start

loch duart salmon, wasabi, cucumber
chicken liver parfait, preserved cherry, candied walnuts
crispy ham hock, wholegrain mustard dressing, pickled vegetables
caramelised onion tart, goats cheese, balsamic

follow

glazed beef cheek, roasted shallot, caramelised garlic pomme puree
spiced lentil ragout, herb gnocchi, crispy kale

stuffed chicken breast, tenderstem, roasted chestnuts
roasted sea bream, saffron linguine, white wine cream sauce

finish

spiced pumpkin tart
nutmeg panna cotta, spiced pear compote, gingerbread
christmas pudding, brandy cream
chocolate cremeux, honeycomb, cherry sorbet

blue cheese tart, port reduction, apple
supplement £6

£49.50pp